Inflammation is a natural immune response, but chronic inflammation can contribute to numerous health conditions, including heart disease, diabetes, and arthritis. Many integrative health experts emphasize the role of diet in managing inflammation and promoting overall well-being. By following an anti-inflammatory diet, individuals can support their body's natural healing processes and enhance longevity.
What Is an Anti-Inflammatory Diet?
An anti-inflammatory diet focuses on whole, nutrient-dense foods that help reduce inflammation while avoiding processed and inflammatory-triggering foods. According to integrative health practitioners, the best diets emphasize plant-based foods, healthy fats, and lean proteins. This approach aligns with principles of lifestyle medicine, which advocates for using diet and lifestyle changes to prevent and treat chronic diseases.

Top Anti-Inflammatory Diets Recommended by Integrative Health Experts
1. The Mediterranean Diet
The Mediterranean diet is one of the most widely recommended anti-inflammatory diets. It emphasizes:
Fresh fruits and vegetables
Whole grains
Nuts and seeds
Olive oil
Fatty fish like salmon and sardines
This diet is rich in antioxidants, healthy fats, and fiber, all of which contribute to reducing inflammation and improving heart health. Many health coaching programs incorporate Mediterranean diet principles to help individuals make sustainable dietary changes.
2. The DASH Diet
The Dietary Approaches to Stop Hypertension (DASH) diet was originally developed to lower blood pressure but has also been found to reduce inflammation. It focuses on:
High consumption of fruits and vegetables
Whole grains
Lean proteins, such as fish and poultry
Low-fat dairy products
Limited sodium intake
Integrative health professionals often recommend the DASH diet for individuals dealing with chronic inflammation and cardiovascular concerns. Health coaching can be beneficial for those transitioning to the DASH diet, providing personalized support and accountability.
3. The Plant-Based Diet
A plant-based diet eliminates or minimizes animal products and emphasizes whole plant foods. This diet is known to:
Reduce oxidative stress
Lower levels of inflammatory markers
Improve gut health
By avoiding processed foods and incorporating more fiber, vitamins, and minerals, plant-based diets support long-term well-being and inflammation reduction. Lifestyle medicine experts often advocate for plant-based diets as a key strategy for reducing the risk of chronic illnesses.
4. The Paleo Diet
The Paleo diet is based on consuming foods that early humans would have eaten, including:
Grass-fed meats
Fresh fruits and vegetables
Nuts and seeds
Healthy fats like coconut oil and avocado
While some integrative health professionals caution against excessive red meat consumption, a well-balanced Paleo diet can provide anti-inflammatory benefits when emphasizing plant-based foods and healthy fats.

Key Foods to Include in an Anti-Inflammatory Diet
Regardless of the specific diet followed, integrative health experts suggest incorporating the following anti-inflammatory foods:
Berries: Rich in antioxidants and vitamins
Leafy Greens: Spinach, kale, and Swiss chard help combat oxidative stress
Turmeric: Contains curcumin, a potent anti-inflammatory compound
Nuts and Seeds: Almonds, walnuts, flaxseeds, and chia seeds provide essential fatty acids
Green Tea: Packed with polyphenols that help reduce inflammation

Final Thoughts
Adopting an anti-inflammatory diet is one of the most effective ways to manage chronic inflammation and improve overall health. Integrative health experts recommend choosing whole, unprocessed foods and emphasizing plant-based nutrition, healthy fats, and lean proteins. By making these dietary changes, individuals can take a proactive approach to their well-being and longevity.
If you're looking for a sustainable way to improve your health, consider consulting an integrative health practitioner or a health coaching professional to personalize your anti-inflammatory diet plan. Lifestyle medicine principles suggest that long-term dietary changes, combined with other healthy habits, can significantly enhance quality of life.
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